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Valentine's Day Menu
3 Courses Prix Fixe Menu
Per Person 80$




Course 1
BEET HUMMUS - BEET FALAFEL
ARTICHOKE QUINOA SALAD - GOAT CHEESE
GRILLED OCTOPUS - ZUCCHINI CAKE - SPICY TOMATO SAUCE
LABNEH ZAATAR
APRICOT BURATTA - TAHINI - ROASTED HAZELNUT
TAHINI BRUSSELS - SPICY AVOCADO SALSA - SESAME SEED
Course 2
WET AGED SIRLOIN - CELERIAC PUREE - SPECIAL GRAVY
SHRIMP CASSEROLE - COUSCOUS
GRILLED SEA BASS - BULGUR SALAD -CARDAMOM PARSLEY SAUCE
MUSHROOM DUMPLINGS - WARM YOGHURT SAUCE - PAPRIKA OIL
ORGANIC CHICKEN SHISH KEBAB - WINTER VEGGIES
LAMB CHOPS- TRUFFLE MOUSSE - TURMERIC POTATO
Course 3
CHOCOLATE FONDUE
RASPBERRY MERINGUE
POACHED PEAR
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